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Sunday, March 13, 2011

Easy Strawberry Compote



Wake up your favorite cakes or ice creams with this simple to make Easy Strawberry Compote!! 

INGREDIENTS
2 cups of frozen strawberries

1 lemon, juiced

1/3 cup granulated sugar

1/2 cup water

DIRECTIONS
*place strawberries into a sauce pot over medium high heat then add water, lemon juice and granulated sugar
*allow compote to come to a simmer
*simmer uncovered for approximate 20 minutes or until mixture has reduced and become thick
*set aside and allow cooling, best served after refrigerated for at least three hours

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