Get the Wet Naps ready!! This Easy Barbeque Chicken is so tangy, sticky and sweet you’re going to need a ton of them. Make it for Sunday dinner or impress the guys and gals at the next big cook out or sporting event!
INGREDIENTS
4 leg quarters cut into individual thighs and legs (will make 8 pieces)
1 ½ cups of IMAJN EASY BARBEQUE SAUCE RECIPE, ingredients and preparation method found here: http://imajneasycooking.blogspot.com/2011/04/easy-home-made-barbeque-sauce.html
2 tbsp brown sugar
2 tsp of salt
1 tbsp Garlic powder
1 tbsp Paprika
DIRECTIONS
*place cut chicken into a large bowl and completely cover with water, then add brown sugar and salt. Allow chicken to rest in fridge for twenty four hours, (this is called Brining)
*remove chicken from fridge and pre-heat oven to 400 degrees Fahrenheit
*place chicken into a large cooking dish and season on both sides evenly with only garlic powder and paprika
*place chicken into pre-heated oven and cook for 30 minutes, remove from oven and turn chicken to opposite side and cook for another 20 minutes
*last, remove chicken from oven and spoon IMAJN Easy BBQ Sauce onto it evenly
*put chicken back into oven for another 15-18 minutes or until BBQ sauce caramelizes
*remove from oven, set aside for 6-8 minutes, serve and enjoy!
