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Sunday, March 27, 2011

Easy Oven Roasted Chicken Breasts

We have an Easy Oven Roasted Chicken Breasts recipe for those who live their lives in a rush. In less than one hour and a half this chicken can be prepared and sitting on the dinner table.


INGREDIENTS
4 Bone-In Chicken Breasts

¼ cup of oil

1 tbsp salt

1 tbsp black pepper

1 tbsp garlic powder


DIRECTIONS
*preheat oven to 375 degrees Fahrenheit
*rub each piece of chicken evenly with oil and then season with salt, pepper and garlic powder
*place chicken breasts in a roasting pan bone side up
*cook chicken for 30 minutes, and then flip chicken over and cook an additional 20-30 minutes or until golden in color and juices run clearly when chicken is poked with knife or fork
*remove from oven, allowing resting for approximately 8 minutes, garnish then serve!

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